Category Archives: Biskut & Kek

Resepi Kek Coklat Kukus

Posted on August 17, 2011 by admin

Bahan-Bahan Kek Coklat Kukus 1 cawan serbuk coklat 1 cawan gula pasir 1 cawan marjerin cair 1 cawan susu cair 1/2 cawan susu pekat 1 1/4 cawan tepung gandum 1 sudu kecil serbuk penaik 1 sudu kecil soda bikarbonat 3 … Continue reading →

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Resepi Chocolate Chip Cookies

Posted on August 16, 2011 by admin

Bahan-Bahan Chocolate Chip Cookies 190 g mentega- lembut 45 g gula perang 80 g gula kastor/icing 220 g tepung gandum 1/2 sudu kecil rata baking soda 1 sudu kecil serbuk koko (lebihkan jika suka utk mendapatkan cookie yang dark choc) … Continue reading →

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Resepi Biskut Amos

Posted on August 16, 2011 by admin

Bahan-Bahan Biskut Amos 250g butter 6 oz gula halus 6 oz gula perang[brown sugar] 1tsp vanilla essence 2 biji telor [2 kuning &1 putih] 450g self-raising flour 6 oz hersey chocolate chips 150g walnut atau badam suku sudu teh bicabonate … Continue reading →

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Resepi Biskut Gajus

Posted on September 18, 2010 by admin

Bahan-Bahan: 2 biji merah telur, 1 putih 250 gm gula halus 350 gm mentega 640 gm tepung gandum 200 gm biji gajus ½ sudu kecil serbuk penaik Sedikit vanila Cara-cara: Campurkan telur, vanila, serbuk penaik, kacau rata. Masukkan mentega, dikacau … Continue reading →

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Resepi Biskut Dahlia

Posted on September 6, 2010 by admin

Bahan-bahan 3 biji merah telur 2 biji putih telur 2 sudu besar susu pekat manis 1 tin tepung jagung 2 cawan tepung gandum 2 cawan mentega 2 ½ cawan gula halus ½ sudu kecil serbuk penaik Cara-cara: Pukul telur bersama … Continue reading →

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Resepi Kek Batik Biskut Mery

Posted on September 4, 2010 by admin

Bahan-bahan: 1 buku mentega 1 kg Biskut Merry (1 keping biskut merry dibelah – belah 4 / 6) 4 sudu Gula( ikut manis yg disukai ) Serbuk Koko secukupnya 1 tin Susu Pekat/cair 3 bijiTelur Cara-cara: Panaskan mentega didalam kuali, … Continue reading →

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Resepi Almond London

Posted on September 4, 2010 by admin

Bahan-bahan Resepi Almond London: Bahan A 220 gram mentega 100 gram marjerin 1/8 sudu kecil esen vanilla Secubit garam 120 gram gula aising Bahan B (ayak) 350 gram tepung gandum 30 gram tepung ubi 50 gram tepung jagung 30 gram … Continue reading →

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